FST Posts, Blog
It is said that roughly 72.9% of restaurant employees leave their jobs within the first year. Why is that? We can speculate, but the most obvious reason could be linked to money and appreciation, or lack thereof. Often jobs in the restaurant industry don’t pay well,...
Blog, Gaming Posts
Famously known for its gorgeous beaches, unique wildlife and “the Outback,” Australia is truly one-of-a kind. As TransAct’s vice president of global gaming in Asia Pacific, I recently had the chance to visit the land of the Down Under for the 2018 Australasian Gaming...
FST Posts, Blog
We are seeing a definite change in the way consumers are buying food these days. People may only have enough time to grab a burrito and a salad at their local convenience store, but you better believe they expect it to be fresh. The trend is shifting towards...
FST Posts, Blog
While back-of-house is usually a term associated with restaurants, convenience stores are starting to substitute for sit down meals. Grab and go is becoming a culinary phenomenon-nom (Sorry for the pun – had to). A Technomic survey said that 69% of consumers...
FST Posts, Blog
We live in the age of high health-consciousness, and people are paying close attention to what they consume more than ever before. People are also eating food items from a variety of sources – including grab and go food items via convenience stores and prepacked items...
FST Posts, Blog
Fast growing technology is penetrating each industry, bringing numerous advantages and helping businesses optimize productivity. If you are looking for ways to make your restaurant more innovative while improving your team processes, you should know that you are not...